Summary: A warm tavern offers creative local dishes, seasonal menus, and a pleasant garden.
Steira Wirt is a two‑restaurant hub where one side presents creative interpretations of local dishes with offal and fresh water fish highlights, while the other serves traditional pub fare at approachable prices. The premises include a vine‑covered garden and a guesthouse area nearby, plus a shop that offers kitchen and cellar items. The dining experience is intimate and homely, yet each course is refined into something special, with seasonal dishes to sample across visits.