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Creative, Fine Dining, Vegetarian Cuisine
Summary: A modern dining room with hanging plants hosts vegetable tasting menus that unfold with gentle surprises.
TIAN is a beacon of vegetarian gastronomy set in a contemporary chandelier-lit space with hanging plants. It champions rare and forgotten vegetables through a six or eight course set menu that can also be vegan, with each course built around a few key ingredients. The kitchen emphasizes texture and depth of flavor using seasonal, regional produce and organic wines or non alcoholic options. Service is warm and polished, enhancing the overall experience.
5 Radishes 
4 Toques 4 Toques 
1 Star 2025 
4 Flowers 
Map of the Best
100 EUR 
+43-431-8904665 
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