Summary: A haven for food with local flair.
Bistro Racine is nestled in the heart of a charming town, offering a vibrant atmosphere and a dedication to gastronomic dishes made with local produce. The menu features creative takes on traditional favorites, such as the signature L’Œuf 63° surrounded by soft chorizo and vegetable couscous, and a mackerel marinated in beetroot juice. A young and cheerful sommelier presents a thoughtfully selected wine list, highlighting natural and Corsican wines. This bistro proves that fine dining doesn't require opulence but rather a commitment to quality and a touch of whimsy in its offerings.