Summary: A timeless spot with a twist on classics.
Nestled in a bucolic setting, Hostellerie Gilain stands out with its timeless charm, offering guests a comfortable stay and a dining experience that combines traditional cooking with contemporary twists. The restaurant takes pride in using regional products, showcasing dishes like grilled sea bream with fresh tzatziki, and lamb filet with a fine black garlic jus. The ambiance is equally inviting, with a summer terrace overlooking nature, a sun-lit veranda, and a cozy fireplace for winter evenings. Patrons can conclude their meal with regional cheeses and a delightful pavlova with garden strawberries, ensuring a memorable culinary journey followed by a restful night in one of the establishment's cozy rooms.