Summary: Designer chapel dining with a glass kitchen and concept plates blending Asia and Latin influences.
The Jane stands as a designer-inspired culinary temple housed in a former chapel, with soaring ceilings, a spectacular starburst chandelier, and a glassed-in kitchen viewing through stained glass. The menu showcases highly skilled cooking with dishes that pair delicate sides with powerful mains, such as canard de challans and turbot with Indian spices. Dining feels deliberate, with attentive service and a cohesive culinary score that marries drama with restraint.