Summary: A kitchen crafting Mediterranean inspired dishes with precise timings in Duchamp influenced setting.
Le Grand Verre offers a sensory voyage where surreal art and a welcoming atmosphere frame a menu built on seasonal products and inventive pairings. Dishes unfold with Mediterranean nuances and carefully honed cooking times, while standout items such as langoustine in a rich dashi or imperial heritage caviar with al dente paccheri anchor the experience. A thoughtful wine program enhances each course, guiding you through delicate textures, bold contrasts, and a dessert trolley that blends classic delights with modern twists.