Summary: A benchmark of classic gastronomy unfolds with thoughtful, unpolished charm.
At 't Fornuis the long heritage is felt as a handsome 17th century townhouse becomes a stage for restrained classicism. Guests are invited to listen to the plates as they arrive, often unveiled beneath a cloche, while the service remains calm and attentive. Signature dishes mix luxe essentials with approachable ingredients, delivering a nostalgic, comforting culinary score that honors traditional Belgian gastronomy without shouting its name. The room exudes old school polish and a sense of enduring refinement.