Summary: Aromatic garden and seaside fare.
Willem Hiele, nestled in Oudenburg, provides an intimate setting with a Seafire menu inspired by the North Sea's bounty. Enjoy fresh fish and game amidst the aromas of an on-site herb garden, with options to dine under cherry trees or inside a striking architectural building. The restaurant's dedication to local ingredients and natural rhythms promises a memorable culinary journey, enhanced by the option to stay overnight in one of their seven guestrooms.