Summary: A lively yet refined dining room with a retro French brasserie vibe and a thoughtful wine list
Café Boulud presents a refined yet inviting ambience characterized by wraparound green leather banquettes and art deco light fittings. The menu draws on Daniel Boulud’s French roots with rotisserie chicken and duck confit among the standout dishes, complemented by a first-rate wine program featuring traditional French labels and select local selections. The space blends vintage charm with modern touches, inviting guests to linger over a balanced mix of classic bistro fare and contemporary plates, all amid a chic, intimate atmosphere