Summary: Sea & land fusion dishes.
Cioppino's is a top choice for Italian-Mediterranean fare in a classy setting featuring an open kitchen. This popular local spot boasts a vast wine collection and serves seasonal dishes that highlight the best of both sea and land flavors. With a strong environmental focus, the restaurant ensures that its menu is rich in high-quality, sustainable products. Guests can savor expertly prepared classics like Digby scallops with black truffle froth, handmade pasta, and grass-fed veal scaloppine, among other substantial offerings. The hospitable staff ensures a delightful dining experience, while the wine list impresses with selections from France, North America, and Italy. Whether you're looking to impress in-laws or close a business deal, Cioppino's provides a smooth and professional service that will let you focus on the moment. Indulge in the Copy of Lumache e Polenta followed by the Risotto all'aragosta, and don't miss out on the classic Veal “Ossobuco”. For dessert, the Sicilian cannoli and organic lemon tart are not to be missed. With over 20 years in the business, Cioppino's continues to be a culinary landmark, thanks to its dedication to tradition and quality.