Summary: This pastoral manor features seasonal and regional specialties with garden-fresh ingredients.
Langdon Hall Dining Room offers a country manor experience where cuisine leans into seasonal and regional specialties, blending fresh ingredients from on-site organic gardens with items foraged locally or supplied by trusted purveyors. Dishes may feature beef, lamb, chicken, seafood and luxurious textures such as sweetbreads and foie gras, alongside truffles, caviar and artisanal cheeses. The staff guide guests with menu insight and wine pairings from a collection of more than 1,400 wines.