Summary: A refined dining room pairs elegance with a garden terrace while dishes honour a single flavour.
Stucki unfolds in a historic villa with a pale, elegant dining room and a charming garden terrace. The front-of-house team is efficient and warm, supported by a cellar of carefully chosen wines. The nine-course evening menu, with a vegetarian option, centers each course on a single flavour and colour, while subtle flourishes of flowers, leaves and aroma elevate the plating. A shop nearby invites guests to take memories home.