Summary: Warm rustic farmhouse setting with unfussy, flavorful dishes and a wide wine list
Restaurant Talvo occupies a 1658 built Engadine farmhouse and offers a warm, rustic elegance that invites lingering. The atmosphere blends cosiness with a refined sense of history, and the gallery seating provides a view over the lower area. A father and son run the service, with a focus on simple, flavorful dishes and a serious olive oil program. The wine list, spanning about 800 labels, complements the range of deli goods and decorative cows that are for sale.