Summary: A twist on Chinese vegetarian cuisine.
King's Joy stands out as a beacon of vegetarian innovation, nestled near Yonghe Temple. The restaurant, transformed from a traditional courtyard house, offers a tranquil dining experience under a glass roof. With a menu that reinvents Chinese classics, the culinary adventure here is both playful and refined, featuring dishes like the sweet-and-sour braised monkey's head mushrooms. The menu changes biweekly, ensuring a fresh experience with each visit. Adding to the ambiance, live harp music encapsulates the restaurant's sophisticated charm, making it a must-visit destination for both vegetarians and food enthusiasts alike.