(4,547)
$$$$
$$$$
Fine Dining
Summary: A flagship space with an airy salon, open kitchen, and pan de yuca
Harry Sasson crafts a flagship where Latin American, Japanese, and European flavors mingle behind floor-to-ceiling windows and a vertical garden, with an open kitchen and diverse starters
Map of the Best
200,000 COP 
+57-310-2445320 
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