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Modern, Creative, Seafood, Mediterranean, Fine Dining
Summary: A sensory journey of Basque cuisine.
Lasarte, nestled in the heart of the city, offers a sublime dining experience where the flavors and aromas of the Basque region come alive. With a sleek, modern dining room within the renovated Monument hotel, this destination has made a mark as the first in its location to receive three stars. Guests can indulge in sophisticated dishes like wagyu ravioli, glazed eel, and grilled venison with black truffle cream, each meticulously crafted to showcase the region's best. The intimate setting is enhanced by dark wood elements and elegant lighting, creating an atmosphere of warmth and harmony. An exclusive chef's table provides an up-close view of the kitchen, adding a unique touch to the gourmet adventure. Lasarte's menu, a blend of creativity and innovation, features exquisite à la carte options and tasting menus with standout dishes like crayfish à la vanilla, charcoal-grilled tuna, and roasted pigeon. The extensive wine list, with selections from Catalonia and beyond, perfectly complements the meal, and desserts like lemon peel ice cream with olive oil cake offer a grand finale. Lasarte, a culinary haven in the bustling city, is the epitome of fine dining, delivering an unforgettable Basque experience with every bite.
3 Stars 
2 Toques 2 Toques 
Map of the Best
200 - 310 EUR 
+34-934-45-32-42 
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