Summary: A mountain villa restaurant that blends tradition with creativity, honoring local produce.
L'Escaleta stands proudly on the mountain slopes, a family-rooted dining spot that has grown for over four decades. The kitchen leans into terroir, weaving local, seasonal ingredients into a thoughtful menu that pairs tradition with bold, modern ideas. Expect carefully crafted dishes that showcase arroz al cuadrado, along with other rice and noodle creations, all presented with a measured elegance. The dining room and wine cellar are managed with steady restraint, allowing the food to tell its story without distraction.