Summary: A pretty balcony with views over Monaco accompanies seafood and lamb dishes and a vast wine cellar.
Hostellerie Jerome sits high in a rambling medieval village, offering a pretty balcony with sweeping views over Monaco. The kitchen draws on the blue waters for lobster, mullet and squid while also showcasing Sisteron lamb, all paired with an extensive cellar of more than 30,000 bins. With five rooms on site, guests can linger and soak up the sun and the southern atmosphere as true Mediterranean flavors unfold.