Jules Verne

Description

Summary: Perched high above, this venue offers an elegant dining room and a striking view.

Jules Verne occupies a dramatic perch on the tower, reached by a private lift. The room feels elegant and airy, with a central honeycomb wall enclosing the kitchen and a view that commands attention. Service stays professional as blue ribbon produce is turned into delicate, faultless dishes. Highlights include a sublime soufflé of scallops with a Dieppoise sauce and a caramelised calf sweetbread, all presented without fuss yet executed with precision.

Awards

Michelin

2 Stars 2025

Gayot

Recommended

Google

Good

Location

Avenue Gustave Eiffel 2ème, Eiffel Tower, Av. Anatole France, 75007 Paris, France

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