Le Verbois

Description

Summary: Seasonal, creative dishes in a family-run venue.

Le Verbois, nestled in a historic hunting lodge, provides a refined dining affair with a menu that reflects a blend of global influences and a commitment to culinary finesse. Managed by the Guibet family, the restaurant boasts a classic wine cellar and a picturesque setting, ensuring an engaging atmosphere. The cuisine, crafted with care under the guidance of Guillaume Guibet, is a testament to the establishment's dedication to excellence, as evidenced by its recent accolade. Guests can look forward to a menu that evolves with the seasons, featuring dishes like the superb Breton sardine with eggplant caviar and sudachi foam, as well as the artfully presented game dishes when in season. Each plate is a journey through flavors, with simple ingredients elevated through subtle and skilled preparation. The restaurant's third toque was well-deserved, marking Le Verbois as a must-visit destination for those seeking a gastronomic adventure in a family-oriented, elegant setting.

Awards

Michelin

1 Star

Gayot

2 Toques

2 Toques

Gault & Millau

3 Toques

2 Toques

Location

6 La Grande Folie, 60740 Saint-Maximin, France

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