Summary: A former station turned refined dining room with a warm ambiance and careful wine pairings.
L'Escarbille offers a refined escape in a tranquil street setting, occupying a former station cafe transformed into a stylish dining space. The interior blends retro 1950s tiling with modern comfort and bold sofas, creating a welcoming, chic mood. The kitchen pursues a safe yet evocative, ingredient-led menu, delivering precisely seasoned dishes that emphasize quality produce. A crack team in the kitchen supports a carefully curated wine list from small producers, enhancing each course and inviting relaxed, lingering meals.