Summary: A hillside restaurant offering seasonal tasting menus, a vast wine cellar and refined service
Oustaù de Baumanière invites you into a bucolic, centuries-old setting where a renowned tasting journey unfolds across multiple courses. The menu shifts with the garden, every plate a conversation between local produce and technique, with reductions and textures that emphasize concentrated flavor. A vast wine cellar accompanies the experience, and attentive staff guide you through a memorable evening rooted in Provençal elegance.