(847)
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Mediterranean, Gastronomic, French Seafood
100 EUR 
+33-4-93-61-50-02
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Summary: Enjoy sea views as ultrafresh fish spark on a wood fire, with bouillabaisse and seasonal dishes.
MAISON DE BACON sits above the sea with a splendid view of the ramparts and the baie des Anges. The venue traces its identity back to 1948 as a refined institution that pairs seasonal fare with a focus on seafood. Dishes such as rockfish soup, bouillabaisse, and millefeuille are prepared in the kitchen, some finished over a wood fire, and the wine list features white Cassis or Bandol to complement the catch. A memorable fine dining destination.
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