Maison de Bacon

Description

Summary: Chic dining, sea views, and wood-fired fish.

Maison de Bacon, nestled in a picturesque location, offers a renovated look with a nod to elegant modernity. The menu, crafted by Nicolas Davouze, celebrates traditional flavors, including the renowned bouillabaisse, rockfish soup, and grilled seafood, all while infusing contemporary spirit with dishes like spelt risotto with morels and truffle emulsion. Desserts by pastry chef Vincent Riou and a wine list of nearly 200 references complement the experience. With impeccable service led by Camille Choquart and Martial Bleron, Maison de Bacon promises a memorable dining experience with stunning views of the old Antibes ramparts and the Baie des Anges.

Awards

Gayot

2 Toques

2 Toques

Michelin

Recommended

Gault & Millau

3 Toques

3 Toques

Location

664 Bd de Bacon, 06160 Antibes, France

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