Summary: A Venetian culinary journey.
Mori offers a slice of Venetian luxury in the heart of the Right Bank, with a Baroque interior by Philippe Starck and a menu that boasts Venetian classics like vitello tonnato, spider crab, and exquisite pastas. The restaurant is celebrated for its fried dishes, especially the Belfritto, and offers an excellent selection of Italian wines. The atmosphere is one of opulent fashion, catering to a classy clientele that cherishes the fine Italian dining experience. With a commitment to the elegance of Italian cuisine, mori stands as a beacon of fine dining, offering a Venetian feast that includes dishes like veal osso buco with gremolata, and a wine list that delights connoisseurs.