Summary: Creative French cuisine in style.
Palais Royal Restaurant, nestled in the Palais Royal gardens, serves up creative gourmet French cuisine. With a focus on superb ingredients, Greek chef Philip Chronopoulos crafts invigorating dishes like green bean salad with caviar and a remarkable fig, vanilla, and elderflower millefeuille. The upscale dining room and summer terrace under the arcades provide a regal setting to match the culinary experience, complete with an expert service and an extensive wine list featuring selections from grand vineyards.