Summary: Seasonal dishes in a country kitchen setting with garden views.
Nestled in a 14th-century Pele tower, Askham Hall boasts a cozy atmosphere with a country kitchen-style restaurant offering seasonal dishes sourced from the estate's gardens, livestock, and streams. The experienced team provides charming service, and the menu is guided by the estate's gardener, ensuring peak freshness and flavor. Diners can relax by the fire in the sitting room while perusing an impressive wine selection from the estate cellars. This venue offers a dining experience akin to being a guest in a small château, with dishes that celebrate local produce and exhibit technical excellence. The airy garden room dining area, appended to the castle walls, enhances the connection to the source of the ingredients. The carefully curated wine list features a range of options, overseen by the knowledgeable house manager and sommelier, ensuring a charming and memorable experience deeply rooted in the local land, history, and community.