Summary: A Scottish culinary journey with local seafood and game.
Nestled in Leith, The Kitchin offers a warm Scottish welcome in a unique setting of a converted whisky warehouse. With its stone walls and woolly stools, the atmosphere is as inviting as the menu is enticing. Scottish produce stars on the menu, featuring Tobermory langoustines, North Sea halibut, and Highland game. The Kitchin's nature-to-plate philosophy shines through in their carefully crafted dishes, offering a range of tasting menus and a la carte options. The venue's dedication to Scottish heritage is evident in everything from the décor to the kilts worn by the friendly staff. With a focus on seasonal and local ingredients, diners can expect a true taste of Scotland with every visit to The Kitchin.