(830)
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Modern
Summary: The winter tasting spans about 15 courses, weaving regional flavors with mushrooms.
Noel creates a deliberate, artful evening in which a winter tasting unfolds over roughly three hours. The menu splits into four sections, weaving classic and modern creations through inspirations from various regions. Expect dishes such as mushroom and truffle emphasis, a signature Gacka trout, and a pigeon course, all prepared with a strict zero waste philosophy. The experience is enhanced by a substantial wine list, tea pairings, water filtration, and bread baked in a nearby bakery, making Noel a distinctive and ambitious destination.
1 Star 2025 
4 Toques 4 Toques 4 Toques 4 Toques 
3 Flowers 
Map of the Best
+385-91-609-7129 
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