Summary: A modern, glass-walled culinary stage.
Stand, located in the heart of the city, invites diners to a modern and minimalistic space where they can indulge in avant-garde Hungarian cuisine, served through meticulous tasting menus, while being surrounded by an organic ambiance that includes a striking stone floor and white tablecloths. The restaurant's eye-catching design features a central glass-walled kitchen that allows guests to observe the chefs at work, creating a sense of participation in the culinary process. Stand's dining experience is elevated by personable service and a strong emphasis on local flavors and ingredients, which are skillfully reinvented and modernized in dishes that build in flavor and texture throughout the meal. The wine selection, with an impressive array of Hungarian options including sweet Tokajis, complements the innovative dishes. Stand is a sophisticated venue where tradition meets modernity, offering guests a memorable gastronomic journey through reimagined Hungarian classics.