Aniar

Description

Summary: Terroir-driven tasting menus.

Aniar showcases the best of the west with a terroir-driven menu that takes you on a culinary journey through the seasons. Located in the cultural heart of the city, Aniar champions local produce with its daily changing tasting menus, offering a unique experience of up to ten courses. The dishes, which range from pork belly and pine to confit pine cones in meringue, are a testament to the restaurant's commitment to the 'back-to-nature' ethos. With a decor that features wood and stone, Aniar provides an environment that complements its philosophy of simplicity and purity in food. The restaurant's dedication to local suppliers is evident, with each ingredient meticulously sourced from the surrounding land and shores. The carefully curated wine and beer list from around the globe perfectly pairs with the inventive dishes, enhancing the dining experience. Aniar also extends its passion for food through its boutique cookery school, further embedding itself as a cornerstone of culinary excellence in the region.

Awards

Michelin

1 Star

Google

Superb

Superb

Superb

50 Best

Discovery

La Liste

Score 79.0 / 100 2023

Ranked # 1,030 in the World 2023

Location

53 Dominick St Lower, Galway, H91 XH52, Ireland

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