Summary: The venue spans two floors, pairing an intimate dining room with a lively bar and large windows.
Matteo Grandi describes a refined two-floor venue where an intimate dining room sits above a bustling Gran Caffé on the street level. The dining space emphasizes precise technique with a balance of Italian roots, French precision and a hint of Asian influence, and a flexible tasting approach that lets guests choose three, five or eight courses. A well-curated natural wine cellar supports the evolving menus and the attentive service rounds out the experience. The front of house is thoughtfully managed, and the bread is notably good.