Summary: Elevated Italian cuisine.
Saporium Firenze is a gem nestled in a historic building along the Lungarno, inviting guests into its traditional dining room adorned with plants and elegant furniture. The restaurant boasts elevated Italian tasting menus, featuring seasonal produce and house-fermented ingredients crafted by the young and talented Ariel Hagen. A curated wine list with exceptional labels and a variety of wines by the glass complements the gastronomic experience. In the evenings, the Saporium Lounge transforms into a vibrant space offering tapas, wine, and a selection of cocktails, all under the soft glow of chandeliers.