Summary: A Japan‑inspired Italian place keeps prep simple to highlight seasonal ingredients.
Alter Ego presents an Italian approach woven with Japanese influence. Expect simple preparations designed to draw out seasonal flavors, from a tuna starter with caper and Taiwan pepper drink to a light pizza that uses Niigata’s Shinousuke rice as a crust, topped with aromas of burrata. The setting feels like a hidden, trendy destination, showcasing a high‑concept menu and wine pairings. A suggestion to browse the à la carte offerings and discover new combinations on each visit, all under a unique green décor and a traditional sugidama