Summary: In a wabi-sabi setting, private tatami rooms and incense cradle a soulful kaiseki journey.
Seven private tatami rooms bathe in lantern glow and pine-scented air as a quiet ritual unfolds. The space reflects wabi-sabi through simple, elegant lines and a nod to the tea ceremony’s gracious hospitality. The menu is a kaiseki journey of eight dishes that changes every month, pairing beverages and honoring ancient seasonal festivals while hinting at how cuisine might evolve in the future.