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Fine Dining, Kaiseki, World's Best, Japanese Cuisine
Summary: A refined menu blends kaiseki roots with contemporary twists, highlighting seasonal offerings.
RyuGin invites guests to ascend seven floors for a refined Japanesque dining experience. The menu shifts with the seasons, drawing produce from across the country to fuse kaiseki with contemporary styles. Dishes such as straw-grilled pigeon, a sashimi platter, and Sanuki Wagyu with matsutake in tobanni are highlighted, demanding quiet respect. Diners are asked not to take photos or wear perfume, preserving the focus on taste and texture.
3 Stars 2026 
5 Toques 5 Toques 5 Toques 5 Toques 
Japan, 〒100-0006 Tokyo, Chiyoda City, Yurakucho, 1 Chome−1−2 東京ミッドタウン日比谷 7階
Map of the Best
36,000 JPY 
+81-3-6630-0007 
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