Summary: Authentic Edo-style bites reveal tradition and craft with refined sauces and attentive service.
Sugita delivers authentic Edo-style sushi that centers on careful, time-honored technique. The nigiri features generous toppings set on sharp, vinegared rice, capturing the fish’s natural character. First-time guests are welcomed with a private room option, and the omakase course unfolds with meticulous movements and restrained, elegant service. The dining experience emphasizes evolving craftsmanship and a warm, attentive atmosphere, making every course feel crafted and thoughtful.