OSO ONDO

Description

Summary: Creative Korean cuisine blend.

OSO ONDO is a gem in the heart of the city, where modernity meets tradition in Korean cuisine. Chef Ryu Yeong-gi brings experience from the Basque region to craft a menu that features charcoal-grilled specialties like the pescados and the cochinillo, a perfectly roasted suckling piglet. The dining space, with its muted colors and natural light, provides a casual and informal setting to enjoy these exquisite dishes. The sauerkraut side is a notable addition that complements the rich flavors of the meat. This restaurant is a must-visit for those looking to indulge in a creative take on Korean culinary excellence, paired with a selection of fine wines to enhance the dining experience.

Awards

Michelin

2 Stars

Recommended

La Liste

Score 91.0 / 100 2023

Ranked # 486 in the World 2023

50 Best

Discovery

Google

Good

Location

37 Apgujeong-ro 80-gil, Gangnam-gu, Seoul, South Korea

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