Summary: A crystal dragon glitters over a bright dining hall where dim sum and signature bites are presented with care.
Wing Lei at Wynn Macau presents a lavish scene dominated by a frosted crystal flying dragon and a vibrant yellow coral dining space. The restaurant offers lunchtime dim sum alongside traditional dishes such as crispy pork buns and steamed bites, all prepared under careful supervision. The kitchen staff balance classic methods with subtle Western touches to create varied options that appeal to a broad audience. Guests notice thoughtful service and the dragon motif echoed across desserts and decor, creating a cohesive, celebratory atmosphere.