Sud777

Description

Summary: A sleek dining room showcases a 16-step tasting on garden-grown ingredients and seasonal shifts.

Sud777 offers a crisp, garden-forward dining journey where a 16-step tasting unfolds from ingredients sourced in the on-site garden. The kitchen applies techniques inspired by European legends, turning simple elements such as sweet potato and soft-shell crab into artistic bites. The wine list leans on Mexican vintages, supporting a contemporary, sleek room that frames a changing menu built around seasonality and local produce.

Awards

OAD

Ranked # 161 in Top Restaurants of North America 2025

Ranked # 182 in Top Restaurants of North America 2024

Ranked # 160 in Top Restaurants of North America 2023

Ranked # 170 in Top Restaurants of North America 2022

Ranked # 146 in Top Restaurants of North America 2021

Ranked # 145 in Top Restaurants of North America 2020

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50 Best

Ranked # 23 in Latin America 2023

Ranked # 31 in Latin America 2023

Ranked # 47 in Latin America 2024

Ranked # 23 in Latin America 2022

Ranked # 12 in Latin America 2021

Ranked # 70 in the World 2024

Discovery

Ranked # 82 in the World 2024

Ranked # 70 in the World 2023

Ranked # 17 in Latin America 2020

Ranked # 16 in Latin America 2019

Ranked # 14 in Latin America 2018

Ranked # 11 in Latin America 2017

Ranked # 11 in Latin America 2016

Ranked # 27 in Latin America 2015

Ranked # 24 in Latin America 2014

Ranked # 36 in Latin America 2013

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Location

Blvrd de la Luz 777, Jardines del Pedregal, Álvaro Obregón, 01900 Ciudad de México, CDMX, Mexico

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