Summary: A culinary journey through local flavors.
At Dewakan, diners are treated to an unforgettable experience on the 48th floor with a menu that pays tribute to the land's natural bounty. The restaurant proudly focuses on sustainable, locally-sourced ingredients, ensuring each dish reflects the essence of Malaysia. Every element, from the food to the handmade dinnerware by local artisans, exudes authenticity and dedication to celebrating Malaysian heritage. With a tasting menu that showcases indigenous ingredients and in-house fermentation and aging techniques, Dewakan provides not just a meal, but a journey through the rich flavors and traditions of the region.