Summary: Unique dining in a historic setting with a seasonal menu and bright, airy ambiance.
De Librije, nestled in a historic 18th-century building that once served as a prison, has been captivating guests since 1993 with its unique dining experience. Under the stewardship of Jonnie and Thérèse Boer, the restaurant has become a celebrated destination offering a seasonal menu that guests can personalize. The main dining area, set in a courtyard under a glass roof, provides a bright and inviting atmosphere. The commitment to high-quality regional ingredients and the creation of a balanced multi-course menu has established De Librije as a venerated institution in the culinary world, where tradition and innovation blend seamlessly to delight diners.