Herberg Onder de Linden

4.9

(324) $$$$ $$$$ Fine Dining, Asian Influences

Description

Summary: A refined plant menu unfolds in a historic inn, with up to eight courses and surprising flavors

Herberg Onder de Linden embodies a stylish inn in a listed building, inviting guests to a pure plant experience. The menu centers on vegetables and fruit, with no dairy, beef, or pork, and explores inventive combinations and umami twists using Asian techniques, pickling, and seasonings like sambal. Locally foraged elements such as lion's mane mushroom appear in luminous dishes, paired with thoughtful beverages from a curated beer list. The warm lounge, fireplace, and guest rooms complete the stay.