Summary: Inviting, bustling venue with joyful diners.
Het Gouden Kalf offers an inviting and bustling atmosphere with joyful diners, known for its bargain menus and the popular Crazy Weekend Lunch. Patrons can enjoy contemporary dishes made from market-fresh ingredients without the spectacle, featuring well-thought-out combinations like succulent veal with shiitake and chili. A recommended start is with a glass of champagne and two fines de claires oysters.