Summary: A grand dining hall with chandeliers and fine dining by the sea.
Latour, set within Grand Hotel Huis ter Duin, exudes an air of grandeur typical of renowned five-star hotels. The imposing dining room, adorned with chandeliers, plush carpets, and heavy curtains, sets the stage for an exquisite culinary experience. With tables draped in starched linen and polished silverware, guests are treated to an ambiance of classical elegance. The black brigade's flawless service complements the luxurious setting, while the restaurant's location allows for breathtaking sea views. The cuisine is a testament to the establishment's commitment to excellence, with dishes that showcase a blend of strong, fresh flavors and contrasting textures, crafted to create a depth of taste that is both modern and influenced by exotic elements. The dining experience at Latour is further enhanced by the warm hospitality and multilingual proficiency of Stan Kerckhoffs, whose extensive experience and precise wine selections affirm his reputation as one of the country's finest host-sommeliers.