Summary: Romantic venue with terrace dining and ocean views.
Il Gallo D'Oro, nestled in The Cliff Bay hotel, offers a luxurious dining experience with an emphasis on Mediterranean and Iberian flavors. Guests can indulge in a tasting menu ranging from five to ten courses, featuring exquisite dishes such as scarlet shrimps, king crab with avocado and gazpacho, or seabream ceviche with passionfruit. The restaurant's interior exudes romance with its gold-and-pastel decor, while the terrace provides breathtaking views of the Atlantic Ocean. Sourcing many ingredients from the PortoBay organic garden, the restaurant is committed to sustainability, reviving old recipes with a modern twist. Whether opting for the chef's table or savoring the view from the terrace, Il Gallo D'Oro is a culinary Eden on Madeira Island, offering a slice of paradise with every bite.