Summary: Five to ten course tastings draw on Mediterranean and Iberian flavors in romantic setting on terrace.
Il Gallo d’Oro is located within The Cliff Bay and presents two tasting menus, Terroir Experience and Il Gallo d’Oro Top Experience, delivering five to twelve courses inspired by Mediterranean and Iberian traditions. Dishes vary from scarlet shrimps to seabream ceviche, reinterpreted with modern techniques and a strong emphasis on sustainable, often organic, ingredients from the PortoBay garden. A terrace option affords a dramatic Atlantic view, enhancing a dining experience framed by warm hospitality.