Summary: A small, minimalist counter setting serves traditional kaiseki with attentive explanations.
Kanazawa is a compact, refined dining room built around a single counter for eight. The space emphasizes the kaiseki philosophy, with several lunch options that share appetisers and six distinct dinner selections, all presented in a courteous, explanatory manner. The evening service grows into a more elaborate haute-cuisine mood, and the fish and nigiri quality earns notable praise, making the overall experience both educational and highly savorous.