Summary: Contemporary French elegance, no frills.
Gunther's provides an elevated dining experience with contemporary French cuisine in a sophisticated yet understated setting. The restaurant prides itself on a professional service, an extensive wine list, and a menu that features luxurious ingredients such as osetra caviar and truffles. The ambiance is enhanced by Art Nouveau-inspired artwork, and the establishment is known for its excellent three-course set lunch. While the menu items come at a premium, the quality and presentation of dishes such as the angel hair pasta with truffle jus and caviar, Brittany langoustine carpaccio, Chateaubriand, and exquisite desserts like Grand Marnier soufflé, make it a worthwhile indulgence for those seeking a top-tier culinary experience.