Summary: A modern restaurant by a tranquil pond offers season guided tastings in a calm, minimalist space.
Hiša Denk sits in a quiet countryside setting where there is no fixed menu. Instead, the changes of the seasons guide the head chef through a sequence of atmospheric multi course tasters. The modern dining room overlooks a tranquil pond and is built with natural materials that feel calm and homely, while the plates surprise with texture and imagination. The place also functions as a guest house with six contemporary rooms for travelers.