Summary: A carousel of culinary delights.
Entering MAK is like stepping into a fairy tale. The nondescript exterior belies the culinary carousel within. Here, tradition meets whimsy as the chef personally interacts with guests, enhancing the dining experience with music and spur-of-the-moment creations. There's no menu, no wine list—just a promise of imaginative dishes like caramelized guinea fowl or shrimp with cauliflower foam, all showcasing a mastery of techniques from classical to molecular. Expect the unexpected, from tableside handwashing theatrics to dishes announced with music, and even impromptu singing or dancing. MAK's focus on local ingredients shines through in its surprise lunch and dinner menus, complemented by live music and regional wines. This is more than a meal; it's a chance to let go and savor the moment in a setting that feels both intimate and extraordinary.