Summary: A French fine dining gem.
Le Normandie, established in 1958, is the epitome of French fine dining in Bangkok. Situated at the Mandarin Oriental, it boasts a refined atmosphere with compulsory jackets for gentlemen and a stunning view of the Chao Phraya River. The restaurant, under the guidance of Alain Roux, serves exquisite French cuisine using both imported ingredients and local produce from the Royal Projects programme. Signature dishes like Krystal caviar with sea urchin and light potato foam, and pan-fried Brittany blue lobster medallion with ginger-flavoured vegetables julienne, paired with the river views, create an unforgettable dining experience that has captivated diners for over six decades.